This is a true Champagne in its pure state, coming from organic grapes vinified in the absence of oxygen, to avoid any addition of sulfites. One of the rare Champagnes that offer fans an absolute naturalness.

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ORGANOLEPTIC CHARACTERISTICS

SCENT: very rich and full aromas.

TASTE: impressive freshness.

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CONTENT: 1/3 Chardonnay, 1/3 Pinot Meunier, 1/3 Pinot Noir.

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NO SULFITES ADDED

Resulting from a cuvée of Chardonnay and Pinot Noir, cultivated on the estate's hillside, this wine is derived from a soft pressing of the grapes, thanks to which the yield of a flower must settles at 50% of the initial product. This traditional Method is distiguished by its delicate and evanescent froth and elegant perfume. Delicately scented, it presents a dry and balaced taste with a refined aromatic body.

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PRODUCER: Conte Loredan Gasparini.
GRAPE: Chardonnay 70% and Pinot noir 30%.
VINEYARD’S CHARACTERISTICS: red lands of Montello, at height 150 metres a.s.l.
VINEYARD’S EVERAGE AGE: 17 years.
ALCOHOLIC CONTENT: 12% vol.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: straw yellow with golden highlights.
PERLAGE: fine and persistent, good intensity.
SCENT: delicate with hints of bread crust, ripe tropical fruit, with clear notes of toasted hazelnuts and dried fruit.
TASTE: dry and balanced with a fine aromatic structure.

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75 cl.

This vine’s variety is with no doubt the most traditional and widespread reality in the territory of the Montello and the hills surrounding Asolo (North of Venice). The Azienda Agricola Loredan Gasparini has been cultivating it for many years in a typical hilly area (150-300m. a.s.l.). The grapes that grow on mineral soil give the product a definitely structural character which makes it unique and unmistakable as to its other types.

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PRODUCER: Loredan Gasparini

GRAPE: Glera (Prosecco) 100%

EXPOSURE: north-south

ALTITUDE: 200 ms above sea level

EVERAGE AGE OF VINEYARDS: about 20 years.

ALCOHOL CONTENT: 11% alc. content

RESIDUAL SUGAR: 9 grams/liter

ORGANOLEPTIC CHARACTERISTICS

COLOUR: yellow with delicate green tones, brillant.

PERLAGE: fine and persistent.

SCENT: citrus notes, fresh, white flowers and Goldrenetten

TASTE: well-structured, dry and soft.

A classic Blanc de Blancs, where the typical pleasant notes of the 100% Chardonnay that composes it are complemented by the minerality of silicon.

Very pleasant to the nose, beautiful and enveloping on the palate, it stimulates all sensations in sequence. Intense, bright yellow color. Fresh and lively with notes of citrus, acacia honey and hints of white flowers.

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ALCOHOLIC CONTENT: 12% vol.

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75 cl.

This original Cuvée Indigene derives from a selection of the best grapes from the old “Monti Vineyard”, a plot dating back to 1975, situated on the Montello hillside (in the north of Venice) in the historic Prosecco Superiore area.

Apart from the characteristics of the grapes used, which stem from old Prosecco clones, another feature of this Cuvée is the natural wine-making method used. Soon after a light pressing, the must is placed in a very low temperature autoclave to initiate a very, very slow fermentation process. Thereby only indigenous yeast are used and there is no addition of sugars.

This slow, low-temperature fermentation lasts over 10 months and it creates an extremely fine and elegant perlage, endowing this spumante with its extraordinary creaminess. When united with the natural complexity of Asolo Prosecco, a unique and unmistakable character sets this spumante apart from other kinds.

Created by direct fermentation of the must using indigenous yeasts, this spumante will enable you to rediscover the true original feeling of the Prosecco variety.

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ORGANOLEPTIC CHARACTERISTICS

COLOUR: straw yellow with amber highlights
PERLAGE: fine e persistent.
SCENT: fresh citrus fruits, white flowers and green apples.
TASTE: well structured, pleasant.
ALCOHOLIC CONTENT: 12.00% vol.

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75 cl.

Blanquette is a classic method with fresh and mineral notes that perfectly express the typicality of Mauzac, a native vine that is grown in the hills of Limoux.

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GRAPE: 90% Mauzac, 5% Chenin, 5% Chardonnay
ALCOHOLIC CONTENT: 12.00% vol.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: straw yellow with greenish reflections.
TASTE: fruity, round and balanced.
SCENT: classic hints of green apple and white fruit.

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75 cl.

The elegant dominant fruity note of Pinot Meunier is expressed in the best way.

The vintage Champagne manages to express the most refined notes of this variety, while maintaining an important gustatory tension and a power that is enhanced even with decades of refinement in the bottle.

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ALCOHOLIC CONTENT: 12% vol.

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75 cl.

This Valdobbiadene represents the qualitative top of the Casa Bianca production, it is a Prosecco Superiore that expresses itself in a very elegant way both in the aromas and in the mouth, with a pleasantness that only the high hills of Valdobbiadene are able to offer.

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PRODUCER: Casa Bianca

GRAPE: Glera (prosecco) 100%
CHARACTERISTICS OF THE GRAPE: best plot of Conegliano-Valdobbiadene DOCG area.
EVERAGE AGE OF VINEYARDS: 30 years.
ALCOHOLIC CONTENT: 11% vol.
TOTAL BITTERNESS: 7,0 g/l.
pH: 3,0
RESIDUAL SUGAR: 30 g/l.

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ORGANOLEPTIC CHARACTERSTICS
COLOUR: straw yellow with lots of green shade.
PERLAGE: fineness e persistent.
SCENT: fresh citrus, white flowers and green apples.
TASTE: smooth and elegant.

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75 cl.

This Crémant de Limoux Rosé is a very pleasant classic method, which comes from the union of Chardonnay, Chenin, Mauzac and Pinot Noir. Limoux offers a beautiful delicate pink colour with vivid reflections. The scent fascinates with notes of red fruits and spring flowers. The taste is fresh and invites pairing with food to accompany aperitifs and even desserts.

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GRAPE: 66% Chardonnay - 20% Chenin - 10% Mauzac - 4% Pinot Noir
ALCOHOLIC CONTENT: 12.00 % vol.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: delicate pink with bright reflections.
TASTE: fruity, fresh and clean.
SCENT: notes of red fruits and spring flowers.

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75 cl.

This original Cuvée is the result of the first pressing of 30 years old parcel Chardonnay called Les Mulottes, which the Family Michel was lucky enough to acquire in the 90s.
The nose immediately perceives elegant notes of brioche, combined with classic citrus notes with intriguing hints of white flowers and honey. The taste is a mixture of an important raw material and an unique territory.

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ALCOHOLIC CONTENT: 12% vol.

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75 cl.

Born from the separate winemaking of the most prestigious Valdobbiadene grapes, it features a very fine, light yellow straw. The cancour and tradition of its bouquet blend subtly with the fragrance. 

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PRODUCER: Casa Bianca

GRAPE: Glera (Prosecco)100%
CHARACTERISTICS OF THE GRAPE: Conegliano-Valdobbiadene hills, DOCG area
EVERAGE AGE OF VINEYARDS: 15 years
ALCOHOLIC CONTENT: 11% vol.
TOTAL BITTERNESS: 6,90 g/l.
pH: 3,00.
RESIDUAL SUGAR: 10 grammi/litro.

ORGANOLEPTIC CHARACTERSTICS
COLOUR: straw yellow.
PERLAGE: fineness e persistent.
SCENT: intense and emphasized, with just-ripe fruits and white flowers notes.
TASTE: smooth and fascinating.

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75 cl.

This Crémant de Limoux offers a bright colour, thanks to the union between Chardonnay, Chenin, Mauzac. The scent is fascinates with the citrus notes of Chardonnay and softer typical notes of Chenin and Mauzac. The taste is nice and fresh.

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GRAPE: Chardonnay 70%, Chenin 20%, Mauzac 10%

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: straw yellow with greenish reflections.
TASTE: fruity, round and balanced.
SCENT: classic hints of green apple and white fruit.

ALCOHOLIC CONTENT: 12.00% vol.

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75cl.