Nocino Loredan Gasparini
It is produced by infusion of green walnut husks from Azienda Agricola Loredan Gasparini in Venegazzù collected on 24th June (St Giovanni), following Italian tradition.
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ALCOHOLIC CONTENT: 34% vol.
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50 cl.
Grappa Riserva 10 years Anniversary
This Grappa Riserva 10 years is the result of a selection of the best marc from the hills of the Marca Trevigiana, North of Venice. It is distilled following the ancient discontinuous method in copper stills, heated using steam, according to the Venetian tradition.
It then ages for at least 10 years in refined wooden barriques where it acquires a complexity that only time can give.
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ORGANOLEPTIC CHARACTERISTICS
COLOUR: bright, amber.
SCENT: fine with a broad aroma of toasted wood, hints of vanilla, hazelnut, white pepper.
TASTE: soft and enveloping.
ALCOHOLIC CONTENT: 40% vol.
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70 cl.
Gin G – Dry Gin with Strawberry Grape – 45° – 70 cl – Negroni Distillery
Gin G was born from the passion of our founder Giancarlo for Isabella grapes, also known as Strawberry grapes, which we grow on our land in Volpago del Montello.
Together with juniper berries, orange and lemon peel, a hint of licorice, and other spices, these are the original botanicals that make up our unique Dry Gin.
Alcohol content: 45% vol.
Bottle size: 70 cl
Torchiato di Fregona DOCG 'Piera Dolza'
Produced from the appassimento (drying process) of three native grape varieties: Glera, Verdiso, and Boschera.
The production of Torchiato di Fregona follows an ancient method. According to the official production regulations, no chemical additives are allowed — everything is done by harnessing the seasons, the unique microclimate of the Fregona area, and the winemaker’s experience.
Legend has it that in the 1600s, a winemaker was forced to harvest grapes before they were fully ripe due to an early frost. He laid the grapes on racks in his attic. The following spring, he was surprised to find the grapes had become incredibly sweet, yet hardened from the drying process. He decided to press them several times and left the resulting must to rest in small barrels, without much expectation. A year later, the first tasting lit up the farmer’s face — he realized he had discovered an extraordinary wine. Thus, Torchiato di Fregona was born.
PRODUCER: Cantina Produttori di Fregona
GRAPE VARIETIES: Glera, Verdiso, and Boschera
PRODUCTION AREA: Fregona (Treviso)
AGING: Small oak and acacia barrels
ALCOHOL CONTENT: 15.50% vol.
Volume: 375 ml