From our Grappa Capo di Stato, made from the distillation in copper alembics of unique wine marcs, obtained from the vinification of our historic red wine “Capo di Stato”, we obtain this precious RISERVA. Through its 60 months maturing in barriques,
previously used for the “Capo di Stato” red wine, this reserve acquires a beautiful amber hue with copper coloured glints. On the nose it has intense notes of cocoa, leather, liquorice and red fruits such as cherry and blackcurrant. On the palate it is smooth and elegant, characteristics that only wood aging can give. The clean aftertaste confirms the previous bouquet notes.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: golden with amber reflections.
SCENT: spicy sensation of cocoa, leather, liquorice and red fruit.
TASTE: elegant and delicate.
ALCOHOL CONTENT: 45% alc. vol.

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50 cl

From our Grappa Capo di Stato, made from the distillation in copper alembics of unique wine marcs, obtained from the vinification of our historic red wine “Capo di Stato”, we obtain this precious RISERVA. Through its 60 months maturing in barriques,
previously used for the “Capo di Stato” red wine, this reserve acquires a beautiful amber hue with copper coloured glints. On the nose it has intense notes of cocoa, leather, liquorice and red fruits such as cherry and blackcurrant. On the palate it is smooth and elegant, characteristics that only wood aging can give. The clean aftertaste confirms the previous bouquet notes.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: golden with amber reflections.
SCENT: spicy sensation of cocoa, leather, liquorice and red fruit.
TASTE: elegant and delicate.
ALCOHOL CONTENT: 45% alc. vol.

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100 cl

This precious Reserve was born from the experience gained from the renowned Capo di Stato Grappa, made by the distillation of several types of marcs, used for the vinification of the famous "Capo di Stato" wine. After 60 months of aging within the barriques of "Capo di Stato" wine, this Reserve acquires a beautiful amber color with copper highlights.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: golden with amber reflections.
SCENT: spicy sensation of cocoa, leather, liquorice and red fruit.
TASTE: elegant and delicate.

ALCOHOL CONTENT: 43% vol.

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100 cl 

This white grappa of Loredan Gasparini is made from a strict selection of grape skins obtained from high quality grapes of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec coming from the vinification of the red wine “Capo di Stato” (Head of State). 

To enhance the parfumes and the grape varietie's characteristics, distillation is made in small copper still according to the traditional “bain-marie” discontinuous method. Traditional and elegant Grappa at 48°.

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ORGANOLEPTIC CHARACTERISTICS

COLOUR: transparent and clear.
SCENT: pleasant, full and persistent.
TASTE: elegant and harmonious.

ALCOHOL CONTENT: 48% vol.

50cl.

This white grappa of Loredan Gasparini is made from a strict selection of grape skins obtained from high quality grapes of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec coming from the vinification of the red wine “Capo di Stato” (Head of State). 

To enhance the parfumes and the grape varietie's characteristics, distillation is made in small copper still according to the traditional “bain-marie” discontinuous method. Traditional and elegant Grappa at 48°.

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ORGANOLEPTIC CHARACTERISTICS

COLOUR: transparent and clear.
SCENT: pleasant, full and persistent.
TASTE: elegant and harmonious.

ALCOHOL CONTENT: 48% vol.

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1 lt.

This white grappa of Loredan Gasparini is made from a strict selection of grape skins obtained from high quality grapes of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec coming from the vinification of the red wine “Capo di Stato” (Head of State). 

To enhance the parfumes and the grape varietie's characteristics, distillation is made in small copper still according to the traditional “bain-marie” discontinuous method. Traditional and elegant Grappa at 48 °.

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ORGANOLEPTIC CHARACTERISTICS

COLOUR: clear and transparent.
SCENT: pleasant, full and persistent.
TASTE: elegant and harmonious.

ALCOHOLIC CONTENT: 48% vol.

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4.5 lt

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50cl., 100 cl., 150 cl. (without case)

Boxer Gin was the first Fresh Botanical Gin, characterized by bold juniper notes that remain clearly present even in mixed drinks.

Its intense taste and aromas come from the use of fresh botanicals – the world's most elegant juniper and the most complex citrus fruit available on the planet. The Black Juniper is a rare variety that grows only at the highest altitudes of the Himalayas; the distinctive citrus notes come from freshly cut, organic bergamot peel, harvested in sun-kissed groves in Southern Italy.

This is a very dry and well-balanced gin, with spicy sensations that emerge especially in the finish. A truly unique and original gin, both for the composition and quality of its raw ingredients and for its distillation method using traditional copper pot stills.

Its sustainable principles are also highly appreciated.

Color: Clear and crystalline
Taste: Very smooth, rich, long-lasting; light notes of grass and hay
Alcohol content: 40% vol.
Bottle size: 70 cl

This grappa is made from a rigorous selection grape marc obtained from grapes of great value: Cabernet Sauvignon, Cabernet Franc, Merlot and Malbec Azienda Agricola Conte Loredan Gasparini Venegazzù. The distillation is carried by the traditional method discontinuous bain-marie, the only one capable of enhancing flavors and fragrances in the grapes to get a white grappa of great quality.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: brillant and transparent.
SCENT: delicate.
TASTE: smooth.

ALCOHOL CONTENT: 40% vol.

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50 cl 

It is made from rigosously selected marc-grapes obtained from high quality grapessuch as from Count Loredan Gasparini's Winery in Venegazzù. Distillation is made following the traditional discountinuous process of double boiling, the only one which enable to exalt tastes and scents, already being part in grapes at origin (Riva Vecia: Cabernet e Prosecco - Della Casa: Cabernet Sauvignon, Cabernet Franc, Merlot Malbec). The fragrance, so deep and persistent, gives after tasting a great sensation of balance and harmony.

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ORGANOLEPTIC CHARACTERISTICS

COLOUR: clear.

SCENT: pleasant, full and persistent.

TASTE: fine and harmonious.

ALCOHOLIC CONTENT: 40% vol.

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70 cl

PACKAGE CONTAINS:

Capo di Stato Grappa Riserva – 5 Years – 1L
From the expertise gained with the renowned Capo di Stato Grappa — produced from the distillation of selected pomace used in the making of the celebrated "Capo di Stato" wine — comes this precious Reserve.
Aged for 60 months in barriques previously used for the same wine, our Reserve develops a beautiful dark amber color with copper highlights.

COLOR: Dark amber with copper reflections
AROMA: Distinct spicy notes of cocoa, leather, licorice, and red fruits like cherry and blackcurrant
TASTE: Smooth and elegant
ALCOHOL CONTENT: 45% vol.
Volume: 1L

Capo di Stato Grappa – 1L
This exceptional grappa is born from a rigorous selection of rare and unique pomace, the result of the vinification of the historic red wine "Capo di Stato" from the Venegazzù area in Veneto.

To best enhance the aromas and varietal characteristics, the grappa is distilled in small copper boilers using the traditional discontinuous bain-marie method, which — thanks to its excellent steam control — yields a grappa with a unique and unmistakable character.

A traditional and elegant grappa at 48°.

COLOR: Transparent and crystalline
AROMA: Pleasant, full, and persistent
TASTE: Elegant and well-balanced
ALCOHOL CONTENT: 48% vol.
Volume: 1L