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Grappa Capo di Stato 1 lt
This white grappa of Loredan Gasparini is made from a strict selection of grape skins obtained from high quality grapes of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec coming from the vinification of the red wine “Capo di Stato” (Head of State).
To enhance the parfumes and the grape varietie's characteristics, distillation is made in small copper still according to the traditional “bain-marie” discontinuous method. Traditional and elegant Grappa at 48°.
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ORGANOLEPTIC CHARACTERISTICS
COLOUR: transparent and clear.
SCENT: pleasant, full and persistent.
TASTE: elegant and harmonious.
ALCOHOL CONTENT: 48% vol.
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1 lt.
Falconera 2021 Merlot DOC Montello
FALCONERA is the name of one of Venegazzu’s most stunning vineyards, in the Montello area (50 km North of Venice). It is here that the legendary Count Loredan, a prominent figure in the history of wine, used to go hunting with his falcons. The Falconera vineyard truly has a unique beauty: the classic lines of a late 18th century Palladian villa serve as the background to a wonderful vineyard of Merlot vines.
This wine is a real classic from the Venegazzu’ terroir !
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PRODUCER: Conte Loredan Gasparini
GRAPE: Merlot 90% Malbec 10%
PRODUCTION AREA: this wine takes its name from Falconera
vineyard located near Villa Spineda in Venegazzù.
This villa was owned by Conte Loredan Gasparin, where he loved hunt falcon.
AGING: 18 months in oak Slavonian barrels.
ALCOHOLIC CONTENT: 12,00 % vol.
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ORGANOLEPTIC CHARACTERISTICS
COLOUR: ruby red.
TASTE: fruity, fresh and clean. Smooth and persuasive.
SCENT: typical aromas of red fruits, blackberry jam and raspberry,
hint of violet and spicies.
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75 cl.
Grappa Capo di Stato 4,50 litri
This white grappa of Loredan Gasparini is made from a strict selection of grape skins obtained from high quality grapes of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec coming from the vinification of the red wine “Capo di Stato” (Head of State).
To enhance the parfumes and the grape varietie's characteristics, distillation is made in small copper still according to the traditional “bain-marie” discontinuous method. Traditional and elegant Grappa at 48 °.
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ORGANOLEPTIC CHARACTERISTICS
COLOUR: clear and transparent.
SCENT: pleasant, full and persistent.
TASTE: elegant and harmonious.
ALCOHOLIC CONTENT: 48% vol.
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4.5 lt
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50cl., 100 cl., 150 cl. (without case)
Valdobbiadene Prosecco Superiore DOCG Extra Dry Casabianca
This version of Prosecco is the best known and appreciated all over the world, thanks to the particular pleasantness and softness given by the marked residual sugar. Intense and decisive aromas, hints of just ripe fruit, and notes of white flowers. On the palate, the typical qualities of the grape.
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PRODUCER: Casa Bianca
GRAPES: Glera (Prosecco) 100%
VINEYARD’S CHARACTERISTICS: Conegliano-Valdobbiadene hills
VINEYARD’S EVERAGE AGE: 15 years
ALCOHOL CONTENT: 11% vol.
TOTAL BITTERNESS: 6,90 g/l
pH: 3,00
RESIDUAL SUGAR: 18 grammi/litro.
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ORGANOLEPTIC CHARACTERISTICS
COLOUR: straw yellow.
PERLAGE: fine e persistent.
SCENT: strong, ripe fruits and floral tones..
TASTE: fresh and exquisite.
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75 cl.
Grappa di Venegazzù
This grappa is made from a rigorous selection grape marc obtained from grapes of great value: Cabernet Sauvignon, Cabernet Franc, Merlot and Malbec Azienda Agricola Conte Loredan Gasparini Venegazzù. The distillation is carried by the traditional method discontinuous bain-marie, the only one capable of enhancing flavors and fragrances in the grapes to get a white grappa of great quality.
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ORGANOLEPTIC CHARACTERISTICS
COLOUR: brillant and transparent.
SCENT: delicate.
TASTE: smooth.
ALCOHOL CONTENT: 40% vol.
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50 cl
Collio DOC 2015 Ronco Blanchis
This white wine represents the essence of Collio and of the Blanchis hill: it is a blend of our original Friulano, a very elegant Chardonnay, a touch of Malvasia and a fragrant Sauvignon. Tocai Friulano is harvested when it begins to come attacked by the noble mold (botrytis cinerea) which creates a complexity hardly repeatable in other areas. The Chardonnay, characterized by calcareous soils, is vinified in new wood and gives a touch of extraordinary elegance. Then the notes of Malvasia and Sauvignon complete the cut with fresh and fascinating notes, typical of our area.
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PRODUCER: Azienda Agricola RONCO BLANCHIS
GRAPE: Friulano 50-60% + Chardonnay-Sauvignon 50-40%
PRODUCTION AREA: Collina di Blanchis (Friuli).
VINIFICATION: Friulano and Sauvignon in steel barrel + Chardonnay in wood barrel.
ALCOHOLIC CONTENT: 13.60 % vol.
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ORGANOLEPTIC CHARACTERISTICS
COLOUR: straw yellow.
TASTE: fresh and light.
SCENT: floreal notes and fruity aroma.
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75 cl.
Valdobbiadene Prosecco Superiore DOCG Millesimato Dry CasaBianca
This Valdobbiadene represents the qualitative top of the Casa Bianca production, it is a Prosecco Superiore that expresses itself in a very elegant way both in the aromas and in the mouth, with a pleasantness that only the high hills of Valdobbiadene are able to offer.
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PRODUCER: Casa Bianca
GRAPE: Glera (prosecco) 100%
CHARACTERISTICS OF THE GRAPE: best plot of Conegliano-Valdobbiadene DOCG area.
EVERAGE AGE OF VINEYARDS: 30 years.
ALCOHOLIC CONTENT: 11% vol.
TOTAL BITTERNESS: 7,0 g/l.
pH: 3,0
RESIDUAL SUGAR: 30 g/l.
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ORGANOLEPTIC CHARACTERSTICS
COLOUR: straw yellow with lots of green shade.
PERLAGE: fineness e persistent.
SCENT: fresh citrus, white flowers and green apples.
TASTE: smooth and elegant.
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75 cl.
Metodo Classico Brut Loredan Gasparini
Resulting from a cuvée of Chardonnay and Pinot Noir, cultivated on the estate's hillside, this wine is derived from a soft pressing of the grapes, thanks to which the yield of a flower must settles at 50% of the initial product. This traditional Method is distiguished by its delicate and evanescent froth and elegant perfume. Delicately scented, it presents a dry and balaced taste with a refined aromatic body.
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PRODUCER: Conte Loredan Gasparini.
GRAPE: Chardonnay 70% and Pinot noir 30%.
VINEYARD’S CHARACTERISTICS: red lands of Montello, at height 150 metres a.s.l.
VINEYARD’S EVERAGE AGE: 17 years.
ALCOHOLIC CONTENT: 12% vol.
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ORGANOLEPTIC CHARACTERISTICS
COLOUR: straw yellow with golden highlights.
PERLAGE: fine and persistent, good intensity.
SCENT: delicate with hints of bread crust, ripe tropical fruit, with clear notes of toasted hazelnuts and dried fruit.
TASTE: dry and balanced with a fine aromatic structure.
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75 cl.
Blanc de Blanchis 2023
Blanchis Ridge expresses itself in this White Wine, with the elegance typical of the Collio region, where the pleasant Friulano and Chardonnay are interwoven by the inviting notes of Malvasia Istriana.
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PRODUCER: Azienda Agricola RONCO BLANCHIS
GRAPE: Friulano 60% + Chardonnay-Sauvignon-Malvasia 40%
PRODUCTION AREA: Collina di Blanchis (Friuli).
VINIFICATION: soft crushing of the whole grapes.
ALCOHOLIC CONTENT: 13.50 % vol.
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ORGANOLEPTIC CHARACTERISTICS
COLOUR: straw yellow.
TASTE: full and well-structured with a very tasty mineral vein.
SCENT: intense and fresh with delicate citron, elder flower and rose notes.
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75 cl.
Ribolla Gialla 2024 DOC Collio Ronco Blanchis
Ribolla Gialla is a Friulian autochthonous vine variety, which is able to express itself with a freshness and totally particular complexity, that only the limestone, called “ponca” is able to do in the Collio area. A fresh and light wine with acacia and forest scents that is well suited to all types of soup and particularly to fish dishes.
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PRODUCER: Azienda Agricola RONCO BLANCHIS
GRAPE: Ribolla Gialla 100 %
PRODUCTION AREA: San Floriano del Collio (Gorizia).
VINIFICATION: steel.
ALCOHOLIC CONTENT: 12.58% vol.
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ORGANOLEPTIC CHARACTERISTICS
COLOUR: straw yellow.
TASTE: fresh and light.
SCENT: floreal notes and fruity aroma.
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75 cl.