Chardonnay vine finds his best expression in the marl and limestones of Collio soil. In this case, a careful selection from a small particle (1.00 hectar) located in the most calcareous side of the hill, expresses elegance and extraordinary fineness. Thanks to the natural characteristics of the soil this Chardonnay reaches great maturation keeping at the same time highest freshness, as in the best world's production areas.

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GRAPE: Chardonnay 100%
VINEYARD: Particella 3 (1.00 hectar) located on the top of Blanchis hill.
VINIFICATION: soft crushing of the whole grapes.
AGEING: 6 months in new French barrique from Burgundy.

ALCOHOLIC CONTENT: 14.00% vol.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: straw yellow.
TASTE: fascinating and rich, wine of great complexity.
SCENT: fruity and floral.

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75 cl.

It is produced by infusion of green walnut husks from Azienda Agricola Loredan Gasparini in Venegazzù collected on 24th June (St Giovanni), following Italian tradition.

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ALCOHOLIC CONTENT: 34% vol.

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50 cl.

This is the historical wine of the Conte Loredan and is the expression of the terroir of Venegazzù in the Alta Marca of Treviso north of Venice. Created in the 50's as a result of the best selection of grapes from the estate, it has always represented an avant-garde originality in the interpretation of the Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec denominations, where the beautiful freshness of the land of the Venegazzù terrain gives a natural elegance.

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PRODUCER: Conte Loredan Gasparini
GRAPE: Cabernet Sauvignon 70% Merlot 15% Cabernet Franc 10% Malbec 5%.
PRODUCTION AREA: Venegazzù, in high Marca Trevigiana.
AGING: 18 months in oak Slavonian barrels.
ALCOHOLIC CONTENT: 13,50 % vol.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: intense ruby red.
SCENT: pleasant balance between ripe fruit and species. Plum, blueberry and tobacco notes.

TASTE: smooth and persuasive, fruity savour with vegetable notes and a tender bitter part. Fresh and balanced.

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75 cl.

This is the historical wine of the Conte Loredan and is the expression of the terroir of Venegazzù in the Alta Marca of Treviso north of Venice. Created in the 50's as a result of the best selection of grapes from the estate, it has always represented an avant-garde originality in the interpretation of the Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec denominations, where the beautiful freshness of the land of the Venegazzù terrain gives a natural elegance.

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PRODUCER: Conte Loredan Gasparini
GRAPE: Cabernet Sauvignon 70% Merlot 15% Cabernet Franc 10% Malbec 5%.
PRODUCTION AREA: Venegazzù, in high Marca Trevigiana.
AGING: 18 months in oak Slavonian barrels.
ALCOHOLIC CONTENT: 13,50 % vol.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: intense ruby red.
SCENT: pleasant balance between ripe fruit and species. Plum, blueberry and tobacco notes.

TASTE: smooth and persuasive, fruity savour with vegetable notes and a tender bitter part. Fresh and balanced.

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150 cl.

This grappa is made with a selection of marc obtained from high quality prosecco grapes from the Azienda Agricola Loredan Gasparini in Venegazzù. After a gentle pressing of the grapes, they are immediately sent to be distilled thus creating a fine and elegant product that offers the characteristic freshness of the original grape variety.

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COLOUR: transparent and crystalline.
SCENT: delicate.
TASTE: soft.
ALCOHOLIC CONTENT: 40% vol.

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70 cl.

The Prosecco Grappa is made with rigorously selected marc obtained from high quality grapes from the Loredan Gasparini estate. Fine and elegant, it carries the characteristic freshness of the selected grape variety, combined with the delicate complexity resulting from the 18 months wood maturation in small oak barrels.

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COLOUR: straw yellow and crystalline.
SCENT: delicate.
TASTE: soft.
ALCOHOLIC CONTENT: 40% vol.

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70 cl.

Blanquette is a classic method with fresh and mineral notes that perfectly express the typicality of Mauzac, a native vine that is grown in the hills of Limoux.

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GRAPE: 90% Mauzac, 5% Chenin, 5% Chardonnay
ALCOHOLIC CONTENT: 12.00% vol.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: straw yellow with greenish reflections.
TASTE: fruity, round and balanced.
SCENT: classic hints of green apple and white fruit.

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75 cl.

This white wine represents the essence of the Collio appellation and in particular of the Blanchis hill. It is a blend made up of our original Friulano, an incredibly elegant Chardonnay, a touch of Malvasia and a fragrant Sauvignon. The Tocai Friulano is harvested when starting to be attacked by noble rot (botrytis cinerea) which creates a complexity hard to find in other production areas. Instead the Chardonnay, which is planted on the top of the Blanchis hill where the terrain is rich in limestone, is vinified in new oak barriques and gives the wine an incredible elegance. The Malvasia and the Sauvignon complete the blend with fresh and fascinating notes, typical of our area.

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PRODUCER: Azienda Agricola RONCO BLANCHIS
GRAPE: Tocai Friulano, Malvasia, Sauvignon 54% - Chardonnay 46%
PRODUCTION AREA: Blanchis Hill (Ronco).

VINIFICATION: soft crushing of the whole grapes.
ALCOHOLIC CONTENT: 13,90% vol.

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ORGANOLEPTIC CHARACTERISTICS

COLOUR: straw yellow.
TASTE: fresh and fascinating notes.
SCENT: elegant.

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75 cl.

This Crémant de Limoux Rosé is a very pleasant classic method, which comes from the union of Chardonnay, Chenin, Mauzac and Pinot Noir. Limoux offers a beautiful delicate pink colour with vivid reflections. The scent fascinates with notes of red fruits and spring flowers. The taste is fresh and invites pairing with food to accompany aperitifs and even desserts.

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GRAPE: 66% Chardonnay - 20% Chenin - 10% Mauzac - 4% Pinot Noir
ALCOHOLIC CONTENT: 12.00 % vol.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: delicate pink with bright reflections.
TASTE: fruity, fresh and clean.
SCENT: notes of red fruits and spring flowers.

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75 cl.

This Crémant de Limoux offers a bright colour, thanks to the union between Chardonnay, Chenin, Mauzac. The scent is fascinates with the citrus notes of Chardonnay and softer typical notes of Chenin and Mauzac. The taste is nice and fresh.

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GRAPE: Chardonnay 70%, Chenin 20%, Mauzac 10%

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: straw yellow with greenish reflections.
TASTE: fruity, round and balanced.
SCENT: classic hints of green apple and white fruit.

ALCOHOLIC CONTENT: 12.00% vol.

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75cl.

BUY 6 BT -20% OFF

"This indigenious vine, in the hill of Blanchis, is expressed with completely original and unique characteristics: in fact, it is naturally attacked by the noble mold (botrytis cinerea, which creates an extraordinary complexity that is difficult to replicate in other areas" (Gianni Menotti - Winemaker of the year 2006 Gambero Rosso and Oscar del Vino 2012) A complex wine, of great thickness, that expresses itself with all the finesse and elegance that only the great Tocai can have.

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PRODUCER: Azienda Agricola RONCO BLANCHIS
GRAPE: Friulano 100%
PRODUCTION AREA: Collina di Blanchis (Friuli)
VINIFICATION: in stainless steel tanks

ALCOHOLIC CONTENT: 13.50 % vol.

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ORGANOLEPTIC CHARACTERISTICS
COLOUR: straw yellow.
TASTE: great tasting structure and balanced alcoholic content.
SCENT: finesse and elegant, initially it reveals its floreal and fruity (pear, melon, yellow peach) notes which develop in sweet almond, honey and sage notes.

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75 cl.