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  • Brand: Casa Bianca
  • Brand: Loredan Gasparini Venegazzù
Valdobbiadene Prosecco Superiore D.O.C.G. Brut Quick view Quick View
  • On sale!

Valdobbiadene Prosecco Superiore DOCG Brut CasaBianca

€10.90

Born from the separate winemaking of the most prestigious Valdobbiadene grapes, it features a very fine, light yellow straw. The cancour and tradition of its bouquet blend subtly with the fragrance. 

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PRODUCER: Casa Bianca

GRAPE: Glera (Prosecco)100%
CHARACTERISTICS OF THE GRAPE: Conegliano-Valdobbiadene hills, DOCG area
EVERAGE AGE OF VINEYARDS: 15 years
ALCOHOLIC CONTENT: 11% vol.
TOTAL BITTERNESS: 6,90 g/l.
pH: 3,00.
RESIDUAL SUGAR: 10 grammi/litro.

 

ORGANOLEPTIC CHARACTERSTICS
COLOUR: straw yellow.
PERLAGE: fineness e persistent.
SCENT: intense and emphasized, with just-ripe fruits and white flowers notes.
TASTE: smooth and fascinating.

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75 cl.

Amaro Della Casa Loredan Gasparini Quick view Quick View

Amaro Della Casa Loredan Gasparini

€19.50

Resulting from the infusion of aromatic herbs, spices and in particular of Radicchio Rosso, a typical chicory of our area. It has a medium intense aroma with hints of rhubarb, ginseng and citrus fruits. The taste is smooth and well balanced with again notes of rhubarb and ginseng followed by the citrus flavour as a result of the infusion of orange peel and bergamot. It has a long lasting aftertaste with a delicate slightly bitter note given by the Radicchio Rosso.

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ALCOHOLIC CONTENT: 27% vol.

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70 cl.

Nocino Loredan Gasparini Quick view Quick View

Nocino Loredan Gasparini

€15.90

It is produced by infusion of green walnut husks from Azienda Agricola Loredan Gasparini in Venegazzù collected on 24th June (St Giovanni), following Italian tradition.

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ALCOHOLIC CONTENT: 34% vol.

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50 cl.

Asolo Prosecco D.O.C.G. Frizzante Quick view Quick View
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Asolo Prosecco D.O.C.G. Frizzante

€8.80

PRODUCER: Casa Bianca

GRAPE: Glera (Prosecco) 100%
VINEYARD’S CHARACTERISTICS: north-south exposure,
in the tipical Montello’s red hilly soil (iron-rich), altitude
of 200 meters above sea level.
VINEYARD’S EVERAGE AGE : 20 years.
ALCOHOLIC CONTENT: 11,00% vol.
TOTAL BITTERNESS: 6,50 g/l
pH: 3,12
RESIDUAL SUGAR: 9 g/l

ORGANOLEPTIC CHARACTERSTICS:

COLOR: amber, straw yellow.
PERLAGE: fine e persistent.
BOUQUET: rich of fresh fruity citrus notes. 
TASTE: dry and structured, very pleasant. 

75 cl.

Alcohol content: 11% alc. content

Residual sugar: 9 grams/liter