Liquors 

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11,89 €

Resulting from the infusion of aromatic herbs, spices and in particular of Radicchio Rosso, a typical chicory of our area. It has a medium intense aroma with hints of rhubarb, ginseng and citrus fruits. The taste is smooth and well balanced with again notes of rhubarb and ginseng followed by the citrus flavour as a result of the infusion of orange peel...

10,16 €

Amaro Negroni is a liqueur that comes from the infusion of the famous Radicchio Rosso of Treviso I.G.P., more precisely the variety called "tardivo". The fine chicory is cut into pieces and macerated in alcohol (50/60% vol.) for about 90 days. After this period, the infusion is extracted from the pressing, filtered and added with alcohol and sugar. la...

8,11 €

Liqueur obtained through the infusion of roots and aromatic herbs together with Taraxacum and Radicchio rosso trevigiano, typical products of Venetian estate. Infusion on selected alcohol basis gives origin to this excellent digestive product. la ORGANOLEPTIC CHARACTERISTICS COLOUR: brown with copper reflex.SCENT: keen aroma, medium intensity. Dominating...

10,16 €

Bitter with an intense and strong flavour made from an infusion of herbs and spices such as rhubarb, gentian and aloe. A typical italian liqueur with digestive properties. la COLOUR: dark brown.SCENT: complex, characteristic of officinal herbs.TASTE: intense, decisive and persistent. ALCOHOLIC CONTENT: 39% vol. la 0.70 cl.

12,21 €

The Liquore alla Camomilla Negroni is a classic, traditional product, obtained from the infusion in Grappa of selected Venetian Chamomile flowers, gathered from the Cadore Mountains, 900/1000 metres above the sea level. la ORGANOLEPTIC CHARACTERISTICS COLOUR: classic straw yellow with greenish reflex. SCENT: classical of Grappa and Chamomile. TASTE:...

10,66 €

Liqueur produced with selected Calabrian licorice. As soon as it arrives at the distillery, the powdered licorice comes infused in hydroalcoholic solution and sugar. The liqueur thus obtained rests for several weeks in steel tanks and, after a light filtration, it is bottled. LA ORGANOLEPTIC CHARACTERISTICS COLOUR: black. SCENT: intense of liquorice....

10,66 €

This liqueur is born from our passion for Italian espresso coffee. We selected a variety of Arabica coffee and infused it before diluting in alcohol with a touch of added caramel, thus producing an even smoother more intriguing liqueur. la ORGANOLEPTIC CHARACTERISTICS COLOUR: brown.SCENT: intense of coffee.TASTE: creamy and intriguing. ALCOHOLIC CONTENT:...

9,84 €

It comes from the natural maceration of the best Sicilian lemons. The lemon rind stays in the selected alcohol-based liquid for various weeks that is then diluted with some sugary syrup. la ORGANOLEPTIC CHARACTERISTICS COLOUR: citrine yellow with bright green tinges. SCENT: the citrus smell is picked up by the nose straight away. TASTE: intense to the...

10,66 €

The Negroni Blueberry Liqueur is made according to tradition, through the maceration of blueberries in grappa and alcohol. A very enjoyable product, offering wonderful sensations of fresh fruit on the nose and softly pleasing in the mouth. la ORGANOLEPTIC CHARACTERISTICS COLOUR:  dark purple to reddish. SCENT: characteristic from cranberry and red fruit....

9,43 €

The Amaretto della Casa Negroni is created by steeping bitter almonds in alcohol. Vanila and cocoa pods are added to this infusion, giving the typical bouquet, soft and elegant. la ORGANOLEPTIC CHARACTERISTICS COLOUR: transparent amber. SCENT: intense, characteristic of bitter almonds. TASTE: with soft almond aftertaste. ALCOHOL CONTENT: 25% vol. la 0,70 cl.

8,61 €

From Veneto region, this delicious liqueur is born, created with the typical products of its land: Raboso wine, its grappa, radicchio and the juice of black cherries and plums. la ORGANOLEPTIC CHARACTERISTICS COLOUR: Ruby red with violet reflections. SCENT: strong fruity aromas of black cherry and plums. TASTE: sweetness of the fruits and pleasant bitter...

9,84 €

Liqueur produced in compliance with the original recipe of the Italian herbal tradition. Steam distillation of star anise, white sambucus flower extracts and natural infusions. la COLOUR: colourless. SCENT: star anise, fennel and mint prevails. Fresh and pleasant perfume. TASTE: sweet and velvety to the palate, with a dense consistency. The enveloping,...

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